About

Growing up in the midwest with parents of the same generation we found ourselves eating a lot of the same kinds of foods—canned vegetables, pasta sauce from a jar, meat and gravy—lots of spaghetti dinners with ground beef sauce.

But now we are adults and we can eat whatever we want. We want to eat better food and this is us documenting our trials and errors. We don’t always know what we’re doing but figuring it out is the fun part.

We put a green chalkboard in our kitchen and we’re sharing it with you.

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5 responses to “About

  1. I love it! You were always creative and now even more so. We must never stop learning new things no matter what our age. Love you OXOX

  2. Thanks! It’s fun being creative with food because the end product is edible :] yum! Love you, too!

  3. This is really fun, guys. Good luck!

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